Registration

News

Abstract submission is open

14/01/2022
The abstract submission for CEFood 2022 is open. The deadlines are April 15 for ORAL presentations and May 1 for FLASH and POSTER presentations.

Official congress journal

10/12/2021
Food Technology and Biotechnology is the official congress journal. Congress participants are welcome to publish their results presented at CEEFood 2022.

Registration & abstract submission open in January 2022

01/12/2021
We would like to inform you that the registration and the abstract submission for CEFood 2022 will open in January 2022.

Congress venue

22/11/2021
Čatež ob Savi (Slovenia), a beautiful place in real nature, was selected as the congress venue.

Support of the Slovenian Chemical Society

08/11/2021
We are pleased to announce that Slovenian Chemical Society agreed to engage as a supporting society of the CEFood 2022.
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